Cooking use
What will you cook?
Share the menu, cooking style and cookware so the required format can be reviewed.- Type of dishes and cuisines
- Wok size and cookware materials
Commercial induction wok range
A floor-standing double-wok format for restaurant, catering and professional kitchen projects. Share your cookware, menu and electrical requirements so the available configuration can be confirmed.

Commercial double-wok format
This commercial induction format combines two concave cooking positions in a floor-standing cabinet. Final electrical and installation details are confirmed against the buyer's kitchen requirements.

Choose the right configuration
Cooking use
Cooking positions
Site conditions
Confirm for quotation
Unverified specifications are not published. Final details are confirmed after the project requirements are reviewed.
Documentation & quality
Document availability is checked against the selected configuration and destination before quotation.
Frequently asked questions
Share the destination and available electrical supply. Feasibility must be confirmed for the selected configuration before quotation.
Share the branding and configuration requirements so the available scope can be confirmed.
The document set must be confirmed for the selected configuration and destination.
Send the application, quantity, destination, cookware and site electrical details through the quote form, email or WhatsApp.
Commercial enquiries
Share your application, quantity, destination and installation requirements.